A jar of homemade vegan alcohol-free mincemeat, filled with juicy dried fruits and citrus pieces, tied with a festive red ribbon.

Easy Alcohol-Free Vegan Mincemeat – A British Christmas Tradition

An overhead view of sliced eggplants topped with chopped tomatoes, garlic, parsley, and breadcrumbs in a baking dish.

Poor Man’s Eggplant Recipe (Berenjenas a lo Pobre)

A close-up of a festive plate with three vegan mince pies topped with snowflake-shaped pastry lids dusted generously with powdered sugar. A hand holds one pie delicately. Surrounding the scene are a gold fork, a bowl of dried fruit, and Christmas ornaments on a marble surface, creating a cozy holiday atmosphere.

Vegan Mince Pies with Wholemeal Cinnamon Shortcrust Pastry