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Plant-Based Recipes

Explore a variety of plant-based recipes, including wholesome mains, flavourful sides, and indulgent desserts—perfect for everyday meals and special occasions.

You might love an Easy Thai Jackfruit Curry Recipe or a Spicy Jackfruit and Red Kidney Bean Burger. Maybe you’re inspired by Spanish recipes like Sweet Paprika Spanish-Style Stuffed Eggplants or a range of Gazpacho Recipes. For a high-protein option, try a Lupini Bean and Caper Salad.

If you’re craving something sweet, enjoy a Chia Berry Oat Crumble, Easy Vegan Chocolate Banana Muffins, or Festive Chocolate Bounty Blueberry Bites.

  • Spring Green Wild Asparagus Salad

  • Sautéed Spinach and Fava Beans with Sesame and Hazelnuts

  • Crunchy Chocolate Puffed Rice Easter Cups (4 Ingredients)

  • Creamy Potato Cauliflower Soup with Walnuts

  • Puff Pastry Tomato Roses with Cheese and Onion

  • Spanish Tomato and Garlic On Toast (Pan Tumaca Recipe)

  • Spicy Tofu Sausage Bean Soup with Rice

  • Chunky Blackberry Compote with Fresh Ginger

  • Creamy Vegan Cherry and Strawberry Ice Cream

  • 10-Minute Níspero Chutney (Spicy Loquat Recipe)

  • Easy Mediterranean Chickpea Salad with Roasted Vegetables

  • Rocky Road Easter Chocolate Clusters