Plant-Based Basics & Essentials

Discover must-have staples and simple recipes to elevate your plant-based kitchen. Master the art of perfectly cooked grains with The Easiest Fluffy Couscous Recipe, Perfect Brown Rice Over Low Heat, and The Best Separate Grain Basmati Rice in a Steamer. Don’t miss the versatile Wholemeal Cinnamon Shortcrust Pastry, ideal for both sweet and savory dishes. For light and airy treats, try Whipped Aquafaba Vanilla Cream and Peppermint Aquafaba Whipped Cream Frosting, perfect for topping desserts or adding a festive touch.

  • Chunky Blackberry Compote with Fresh Ginger

  • 10-Minute Níspero Chutney (Spicy Loquat Recipe)

  • Creamy Avocado Lemon and Lime Salad Dressing

  • Creamy Chili Avocado Pesto

  • Beetroot Hummus in 5 Minutes

  • Easy Creamy all-in-one Avocado Chickpea Hummus