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Autumn Roast Salad

Autumn Roast Salad

A delicious salad with roasted squash, chickpeas and sweet potato previously marinated with Za’atar, a classic Middle Eastern seasoning and a unique blend of herbal, earthy, savory, tangy and salty flavors which is also known to have medicinal properties.
The blend contains: sesame, sumac, tumeric, thyme, wheat, sunflower oil, salt and citric acid.I added crispy kale, avocado and a few walnuts to round up a balanced meal.

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